The Common Mistake Chefs Never Make When Roasting Vegetables
[HuffPost - South Africa] - 26/09/2025
Roasted vegetables It sounds so simple – chop some veggies, place them in the oven with some oil and seasonings, and wait for the perfectly golden produce to cook. Except that for some reason, mine always end up looking more like sous vide veggies than browned, crispy perfection. I’ve tried (…)
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